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Instant Pot

How to Make Boiled Eggs in an Instant Pot

Published: May 3, 2022 Last Modified: August 27, 2022

hard boiled eggs sliced

I love my Instant Pot to put together quick and easy stews and dinners.  My hands-down, favorite, and most common thing to cook in the Instant Pot however is boiled eggs.  Whenever a friend gets a new Instant Pot I always suggest making a dozen steamed eggs using the steaming tray and a cup of…

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Filed Under: Better Breakfasts, Healthy Appetizer Recipes, Instant Pot

Khoresh Fesenjan | Persian Pomegranate Chicken

Published: January 15, 2021 Last Modified: July 16, 2023

Khoresh Fesenjan | Persian Pomegranate and Walnut Chicken Stew

Khoresh Fesenjan (also known as khoresh fesenjoon) is a sultry, rich, comforting, sweet, and sour Persian stew that is easily my all-time favorite Iranian dish.  Persian pomegranate walnut chicken stew is made with sweet pomegranate molasses and savory, nutty toasted walnuts creating a thick sauce that coats pieces of chicken in the most delicious and…

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Filed Under: Instant Pot, Main Courses, Persian Food

Instant Pot Cinnamon Apple Sauce

Published: October 16, 2020 Last Modified: August 3, 2022

Instant Pot Cinnamon Apple Sauce

It’s apple season.  Making homemade apple sauce is so fast and easy when using an Instant Pot.   This recipe makes a tartly sweet, unbelievably delicious treat.   Apple sauce from scratch is healthier and more delicious with a short ingredient list.  Store-bought versions pale in comparison in both color and flavor.  Make a big batch to…

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Filed Under: Healthy Snacks, Instant Pot

Vegan Moroccan Stew

Published: May 5, 2020 Last Modified: July 14, 2020

Vegan Moroccan Stew is a delicious, nutritious, soup made with chickpeas in the Instant Pot.  This stew has good protein and fiber thanks to the chickpeas and the spinach, along with loads of vitamins and minerals.  This delicious, well-balanced soup even tastes better the next day. Let’s face it, the cook once, eat for days…

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Filed Under: Crock-Pot, Instant Pot, Lighter Lunch, Super Soups, Vegan, Vegetarian

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Meet Bita

Welcome to Oven Hug!

I am family nutritionist, bringing my grandmother’s Persian recipes with my modern spin – easier, quicker, and healthier Persian Recipes.

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top recipes

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Persian Eggplant Dip Kashk Bademjoon Bademjan

Kashk Bademjan | Persian Eggplant Dip

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Vegan Pomegranate Walnut Sauce

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Rose Petal Jam

Plated Gluten-free Pumpkin Waffles topped with whipped cream pumpkin spice and green pistachios

Gluten-free Pumpkin Waffles

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Hi I’m Bita

Welcome to Oven Hug!

Thank you for stopping by our family blog where you can find tasty recipes that will give you a healthy hug. Enjoy! - Bita. I hope that the tips, techniques and recipes I share here will help you in your day to day life and lead you to healthy living. Read More…

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